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96pts Vinous The estate s 2008 Lupicaia was beautiful a year ago, and it is just as beautiful today. Over the last twelve months the tannins have begun to soften but the aromas remain quite primary. Mocha, espresso, menthol, tar, asphalt and licorice all flow through to the huge, layered finish. The 2008 is going…
95pts Robert Parker s Wine Advocate The 2010 Lupicaia is another fruit-forward vintage, showing great intensity and depth. What makes this wine unique is its streamlined and focused nature. Overall, it is a ripe, generous and very intense wine with rich flavors and concentration. The integrated tannin are dusty and fine. It would pair well…
94pts Robert Parker s Wine Advocate There is evident heat to the fruit in the 2011 Lupicaia, but the balsam intensity or tertiary aromas also come through. The wine shows green notes of grilled herb and a sharper, more defined level of fruit intensity. The wine is profound and deep. The tannins are very well…
93pts Robert Parker s Wine Advocate The 2013 Lupicaia already presents some austerity, and a very slight evolution is beginning to show. The wine s appearance is darkly concentrated, and the bouquet is slightly tighter and more nervous. Dark cherries, dried blackberries and spice emerge from the bouquet. The wine was going through a phase…
Winemaker Notes Hand picked, grape selection in the cellar before destemming. The harvest began at the end of August with the Merlot, followed by the Cabernet Franc and at the end of September by the Cabernet Sauvignon. Selected parcels, vinified partly in steel and partly in oak vats and 500 liter barrels. Long maceration on…
97pts James Suckling Very perfumed with flowers and sandalwood. Medium- to full-bodied with very fine tannins that are so long and intense. This will compete with top Brunellos. Linear and driven at the end. From organically grown grapes. Best after 2026. Winemaker Notes This riserva has a luminous ruby red color. Appealing aromas of dark…
92pts James Suckling Aromas of red plums, dried lavender and new leather followed by forest floor, dried orange peel, and a hint of terra-cotta. Medium-bodied, firm yet fine-grained tannins with crisp acidity. Subtle mineral finish. Nice depth with layers. From organically grown grapes. Try after 2025. Winemaker Notes Deep, ruby-red in color, this Chianti Classico offers…
90pts James Suckling A fruity and fresh red with chocolate, cherry and berry character. Some citrus undertones. Medium body, light tannins and a fruity finish. 90pts Wine Enthusiast Aromas of strawberries and dried cranberries make for an unusually, pleasantly bright nose on this Primitivo. The palate is similarly fresh and crunchy with tannic red fruit,…
95pts Tasting Panel Made by the talented hands of winemaker Celia Welch with fruit from one of Napa Valley’s most arresting mountain AVAs, this showpiece—aged 20 months in (70% new) French oak—is still in its youth but already offers great balance and structure. Aromas of mocha, cedar, and nutmeg permeate the glass. Opulent and statuesque,…
95pts James Suckling Subtle cherry, orange-peel and floral notes on the nose. Medium body, firm tannins and a long, fresh finish. Shows intensity and structure with length. Linear and fresh. Minerally. Try after 2023. 93pts Wine Spectator Fresh and focused, delivering cherry, strawberry, peony, tobacco and stony mineral flavors. This red is supported by a…
93pts Wine Spectator Gorgeous and elegantly layered, with orange peel, hibiscus and hints of river mint as the entry to red currant and wild strawberry flavors, which are enlivened by a crunchy base of mineral acidity that allows the core flavors to spread out and linger around suave tannins. Drink now through 2032. 93pts James…
92pts Vinous The 2022 Malbec Appellation Lunlunta comes from old vines planted in Lunlunta, Maipu. Aged for 13 months in French oak barrels (with approximately one-third of them being new), this purple wine reveals aromas of dried plums and cherry, with a subtly spicy layer. Rich, ample and plush on the palate, it lingers with…
92pts James Suckling Ripe, racy berries, potpourri, stone and a touch of white pepper follow through to a juicy, medium-bodied palate with firm tannins and a fruity, expressive finish. Winemaker Notes Family vintners for over 100 years, the Catenas are recognized for their pioneering role in high-altitude viticulture and in leading Argentina’s Malbec revolution. In the…
93pts James Suckling A pretty mineral nose with a creamy layer to the roasted pineapples, lemon and marzipan. Fresh and really textured on the palate with a medium to full body. It has a lightly phenolic, viscous texture and a bright acidity. Very good value. Winemaker Notes The Catena Chardonnay combines the unique expressions of…
92pts James Suckling A fragrant nose full of vivid strawberries and sweet cherries. Tight and lightly chewy on the palate with plenty of fruit. Juicy, balanced and quite drinkable. Winemaker Notes The Catena wines are a special assemblage of High Mountain Estate Vineyards made by fourth generation vintner, Laura Catena and chief winemaker, Alejandro Vigil….
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